Food and God : a theological approach to eating, diet, and weight control / Joel R. Soza.
Material type:
TextPublication details: Eugene, Or. : Wipf & Stock, c2009.Description: xiv, 107 p. ; 21 cmISBN: - 1606082248 (pbk.)
- 9781606082249 (pbk.)
Contents:
Food and the beginning of God's revelation -- Food and eating in ancient Israel -- Food and the wisdom of sages -- Food and eating in the life and teaching of Jesus -- Food and eating in the New Testament church.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Storms Research Center Main Collection | BR115 .N87 S69 2009 (Browse shelf(Opens below)) | Available | 98639151 |
Browsing Storms Research Center shelves,Shelving location: Main Collection Close shelf browser (Hides shelf browser)
| BR 115 .N87 K74 2016 The spirituality of wine / | BR 115 .N87 R83 2004 The maker's diet / | BR 115 .N87 S23 2000 Whitebread Protestants : food and religion in American culture / | BR115 .N87 S69 2009 Food and God : a theological approach to eating, diet, and weight control / | BR 115 .N87 S76 2013 Eat with joy : redeeming God's gift of food / | BR 115 .N87 W43 2001 Good eating / | BR 115 .O2 O2 1987 Objective knowledge : a Christian perspective / |
Includes bibliographical references (p. 105-107).
Food and the beginning of God's revelation -- Food and eating in ancient Israel -- Food and the wisdom of sages -- Food and eating in the life and teaching of Jesus -- Food and eating in the New Testament church.
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