Food and God : (Record no. 128221)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01111cam a2200289Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocn343807140 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251028093128.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 090522s2009 oru b 000 0 eng d |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) i9781606082249 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) i9781606082249 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | YDXCP |
| Transcribing agency | YDXCP |
| Modifying agency | ABF |
| -- | IGR |
| -- | VF$ |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1606082248 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781606082249 (pbk.) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)343807140 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | BR 115 .N87 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | S69 2009x |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | VF$A |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Soza, Joel R. |
| 245 00 - TITLE STATEMENT | |
| Title | Food and God : |
| Remainder of title | a theological approach to eating, diet, and weight control / |
| Statement of responsibility, etc. | Joel R. Soza. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Eugene, Or. : |
| Name of publisher, distributor, etc. | Wipf & Stock, |
| Date of publication, distribution, etc. | c2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 107 p. ; |
| Dimensions | 21 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (p. 105-107). |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Food and the beginning of God's revelation -- Food and eating in ancient Israel -- Food and the wisdom of sages -- Food and eating in the life and teaching of Jesus -- Food and eating in the New Testament church. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Religious aspects |
| -- | Christianity. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Spiritual life |
| General subdivision | Christianity. |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Storms Research Center | Storms Research Center | Main Collection | 10/28/2025 | BR115 .N87 S69 2009 | 98639151 | 10/28/2025 | 15.00 | 10/28/2025 | Book |