| 000 | 01182cam a2200361Ia 4500 | ||
|---|---|---|---|
| 001 | ocm31678998 | ||
| 003 | OCoLC | ||
| 005 | 20251028092231.0 | ||
| 008 | 051026r19941970enk 000 0 eng d | ||
| 020 | _a0140446141 | ||
| 035 | _a(Sirsi) i9780140446142 | ||
| 035 | _a(Sirsi) i9780140446142 | ||
| 035 | _a(Sirsi) i9780140446142 | ||
| 035 | _a(Sirsi) i9780140446142 | ||
| 035 | _z(Sirsi) 155901 | ||
| 040 |
_aJHE _cJHE _dVHB _dBKL _dBAKER |
||
| 041 | 1 |
_aeng _hfre |
|
| 090 |
_aTX637 _b.B86 1970 |
||
| 090 | _aTX 637 .B86 1970 | ||
| 100 | 1 |
_aBrillat-Savarin, _d1755-1826. |
|
| 240 | 1 | 0 |
_aPhysiologie du got??��?�. _lEnglish |
| 245 | 1 | 4 |
_aThe physiology of taste / _cJean-Anthelme Brillat-Savarin ; translated by Anne Drayton. |
| 260 |
_aHarmondsworth, Middlesex, England : _bPenguin Books, _c1994. |
||
| 300 |
_a379 p. ; _c20 cm. |
||
| 490 | 1 | _aPenguin classics | |
| 500 | _aThis translation originally published in 1970 with title: The philosopher in the kitchen. | ||
| 650 | 0 | _aGastronomy. | |
| 700 | 1 | _aDrayton, Anne. | |
| 740 | 0 | _aPhilosopher in the kitchen. | |
| 830 | 0 | _aPenguin classics. | |
| 999 |
_c98449 _d98449 |
||