000			01555cam a2200385 a 4500
005			20251028092010.0
008			000414s2000 nyua b 001 0 eng
001			ocm43952097
010			_a 00030899
020			_a0312217315
035			_a(Sirsi) i9780312217310
035			_a(Sirsi) i9780312217310
035			_a(Sirsi) i9780312217310
035			_z(Sirsi) 123412
040			_aDLC _cDLC _dDLC
043			_an-us---
050	0	0	_aBR 115 .N87 _bS23 2000
082	0	0	_a261 _221
100	1		_aSack, Daniel.
245	1	0	_aWhitebread Protestants : _bfood and religion in American culture / _cDaniel Sack.
250			_a1st ed.
260			_aNew York : _bSt. Martin's Press, _c2000.
300			_ax, 262 p. : _bill. ; _c22cm.
504			_aIncludes bibliographical references (p. [225]-248) and index.
650		0	_aFood _xReligious aspects _xChristianity _yHistory of doctrines _y19th century.
650		0	_aProtestants _zUnited States _xHistory _y19th century.
650		0	_aFood _xReligious aspects _xChristianity _yHistory of doctrines _y20th century.
650		0	_aProtestants _zUnited States _xHistory _y20th century.
651		0	_aUnited States _xChurch history _y19th century.
651		0	_aUnited States _xChurch history _y20th century.
856	4	2	_3Contributor biographical information _uhttp://www.loc.gov/catdir/bios/hol056/00030899.h tml
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/description/hol051/000 30899.html
856	4	1	_3Table of contents _uhttp://www.loc.gov/catdir/toc/hol051/00030899.ht ml
999			_c90401 _d90401