Whitebread Protestants : food and religion in American culture / Daniel Sack.
Material type:
TextPublication details: New York : St. Martin's Press, 2000.Edition: 1st edDescription: x, 262 p. : ill. ; 22cmISBN: - 0312217315
- Food -- Religious aspects -- Christianity -- History of doctrines -- 19th century
- Protestants -- United States -- History -- 19th century
- Food -- Religious aspects -- Christianity -- History of doctrines -- 20th century
- Protestants -- United States -- History -- 20th century
- United States -- Church history -- 19th century
- United States -- Church history -- 20th century
- 261 21
- BR 115 .N87 S23 2000
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Storms Research Center Main Collection | BR 115 .N87 S23 2000 (Browse shelf(Opens below)) | Available | 98616432 |
Browsing Storms Research Center shelves,Shelving location: Main Collection Close shelf browser (Hides shelf browser)
| BR 115 .N3 S64 2009 Christianity, climate change, and sustainable living / | BR 115 .N87 K74 2016 The spirituality of wine / | BR 115 .N87 R83 2004 The maker's diet / | BR 115 .N87 S23 2000 Whitebread Protestants : food and religion in American culture / | BR115 .N87 S69 2009 Food and God : a theological approach to eating, diet, and weight control / | BR 115 .N87 S76 2013 Eat with joy : redeeming God's gift of food / | BR 115 .N87 W43 2001 Good eating / |
Includes bibliographical references (p. [225]-248) and index.
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