MARC details
| 000 -LEADER |
| fixed length control field |
03060cam a2200625 i 4500 |
| 001 - CONTROL NUMBER |
| control field |
u94571 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
SIRSI |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251119140831.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
130610t20142014maua b 001 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2013022070 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
NJQ/DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
ZQP |
| Modifying agency |
DLC |
| -- |
BDX |
| -- |
BTCTA |
| -- |
UKMGB |
| -- |
JBL |
| -- |
MNW |
| -- |
IOE |
| -- |
GZW |
| -- |
MNF |
| -- |
VP@ |
| -- |
EHH |
| -- |
YDXCP |
| -- |
RV8 |
| -- |
OCLCO |
| -- |
OCLCQ |
| -- |
NZASP |
| -- |
NDS |
| -- |
NZHSD |
| -- |
OCLCA |
| -- |
SFR |
| -- |
ALDPL |
| -- |
CHILD |
| -- |
OCLCQ |
| -- |
TY7 |
| -- |
OCLCO |
| -- |
OCLCF |
| -- |
VF$ |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
| Record control number |
016775169 |
| Source |
Uk |
| 019 ## - |
| -- |
891155936 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781570912986 |
| Qualifying information |
(library binding) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
157091298X |
| Qualifying information |
(library binding) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781570912993 |
| Qualifying information |
(paperback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1570912998 |
| Qualifying information |
(paperback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781607346265 |
| Qualifying information |
(ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781607347446 |
| Qualifying information |
(ebook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1484435133 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781484435137 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)847763617 |
| Canceled/invalid control number |
(OCoLC)891155936 |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
JUV Q 182.3 |
| Item number |
.M385 2014 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
| Holding library |
VF$A |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Staats, Ann McCallum, |
| Dates associated with a name |
1965- |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Eat your science homework : |
| Remainder of title |
recipes for inquiring minds / |
| Statement of responsibility, etc. |
Ann McCallum ; illustrated by Leeza Hernandez. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Watertown, MA : |
| Name of producer, publisher, distributor, manufacturer |
Charlesbridge, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2014 |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Date of production, publication, distribution, manufacture, or copyright notice |
2014 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
47 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
27 cm |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Discovering delicious: The scientific method -- Safety in the lab ... er, kitchen -- Let's talk tiny: Atoms and molecules -- Atomic popcorn balls -- We don't mean to be dense: Properties of matter -- Density dressing and veggie sticks -- Now you see it, now you don't: chemical reactions -- Invisible ink roll-over snacks -- Give it a whorl: Inherited traits -- Loop, whorl, and arch cookies -- Harden, morph, squash: Rocks and minerals -- Sedimentary pizza lasagna -- Hot stuff: Volcanoes and heat -- Mashed potato lava cakes -- A hole lot of space: Our solar system -- Black hole breakfast swallow-ups -- Science review. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
Hungry readers discover recipes in this companion to Eat Your Math Homework. A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside simple recipes, side-bars encourage readers to also experiment and explore outside of the kitchen. |
| 521 1# - TARGET AUDIENCE NOTE |
| Target audience note |
Ages 7-10. |
| 586 8# - AWARDS NOTE |
| Awards note |
A Junior Library Guild Selection. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Science |
| General subdivision |
Experiments |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Experiments |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Composition |
| Form subdivision |
Juvenile literature. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Cooking |
| General subdivision |
Experiments |
| Form subdivision |
Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Science |
| General subdivision |
Experiments. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Experiments. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Composition. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Cooking |
| General subdivision |
Experiments. |
| 655 #4 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Children's nonfiction. |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Picture books. |
| Source of term |
lcgft |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Juvenile works. |
| 655 #7 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Picture books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Hernandez, Leeza, |
| Relator term |
illustrator. |
| 994 ## - |
| -- |
C0 |
| -- |
VF$ |