Nutrition : (Record no. 134634)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01706cam a2200457 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocn875254390 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251028093331.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140328t20142014enka b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2014931221 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) i9780199681921 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NLM |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | NLM |
| Modifying agency | BTCTA |
| -- | BDX |
| -- | UKMGB |
| -- | CDX |
| -- | TOH |
| -- | ITJCU |
| -- | SINLB |
| -- | UOK |
| -- | DLC |
| -- | VP@ |
| -- | RST |
| -- | CHVBK |
| -- | CUI |
| -- | ORU |
| -- | OCLCO |
| -- | OCLCF |
| -- | KSU |
| -- | YDXCP |
| -- | NKT |
| -- | LMR |
| -- | VF$ |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 101643888 |
| Source | DNLM |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 016682555 |
| Source | Uk |
| 019 ## - | |
| -- | 880892468 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780199681921 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0199681929 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)875254390 |
| Canceled/invalid control number | (OCoLC)880892468 |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | nlmcopyc |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA 784 |
| Item number | .B373 2014 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | VF$A |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bender, David A. |
| Relator term | author. |
| 245 10 - TITLE STATEMENT | |
| Title | Nutrition : |
| Remainder of title | A Very Short Introduction / |
| Statement of responsibility, etc. | David A. Bender. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | First edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Oxford : |
| Name of producer, publisher, distributor, manufacturer | Oxford University Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2014. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | �2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 107 pages ; |
| Other physical details | illustrations ; |
| Dimensions | 18 cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Media type code | n |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Carrier type code | nc |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Very short introduction ; |
| Volume/sequential designation | 390 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references (page 101) and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Why eat? -- Energy nutrition -- Protein nutrition -- Over-nutrition : problems of overweight and obesity -- Diet and health -- Under-nutrition -- Vitamins and minerals -- Functional foods, superfoods, and supplements. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition |
| Form subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| Form subdivision | Handbooks, manuals, etc. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Diet |
| Form subdivision | Handbooks, manuals, etc. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Very short introductions ; |
| Volume/sequential designation | 390. |
| 994 ## - | |
| -- | C0 |
| -- | VF$ |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Storms Research Center | Storms Research Center | Main Collection | 10/28/2025 | RA 784 .B373 2014 | 98648526 | 10/28/2025 | 8.69 | 10/28/2025 | Book |