Eating well for optimum health : the essential guide to food, diet, and nutrition / Andrew Weil.
Material type:
TextPublication details: New York : Knopf, 2000.Edition: 1st edDescription: viii, 307 p. ; 25 cmSubject(s): DDC classification: - 613.2 21
- RA784 .W425 2000
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
Storms Research Center Main Collection | RA 784 .W425 2000 (Browse shelf(Opens below)) | Available | 98616669 |
Simultaneously published in Canada by Random House of Canada Limited, Toronto.
Includes bibliographical references (p. 281-282) and index.
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